Media centre

Media centre

Media centre

Beyond Food Foundation information and media materials for funders, partners, supporters, collaborators, journalists and bloggers.

Our logos and brand guidelines

Feel free to request a copy of our logos and brand guidelines which are for use by individuals or companies that promote Beyond Food Foundation either in print form or link directly from their website, mobile site, or app to https://beyondfood.org.uk.

The media pack download is 9Mb and includes eps, jpg, png versions of our logos in CMYK and RGB.

To represent Beyond Food Foundation correctly in print or on websites, mobile channels, advertising, and other marketing communications, these guidelines should be followed wherever an Beyond Food Foundation banner, badge, or text link to https://beyondfood.org.uk is used.

Request our logo & brand guideline pack

TEDx Simon Boyle - The Power of Cooking

Feast Live recipe demo with Simon Boyle

Beyond Covid Beyond Food Foundation Documentary

Heat

Leftovers

Pressure

Interview | Simon Boyle | Caterer.com Catch Ups

Interview | Simon Boyle | Star Quality Talent

Inspiring a future beyond homelessness

Beyond Food | Winner of Community Partners Award
Feast Live Simon & Thomas Frake Masterchef winner

Latest articles

Returning to face to face training!

Returning to face to face training!

After a very long winter in lockdown, we are thrilled to have been able to restart our training programmes IN PERSON! We kicked off on 12th April with our first Freshlife programme of 2021, welcoming a far smaller group than we are used to, allowing for social...

National Apprentice Week 8th – 14th February 2021

National Apprentice Week 8th – 14th February 2021

This week is National Apprentice Week so we have taken the opportunity to celebrate our apprentices past and present! If you follow us on socials (@beyondfooduk) you will see our daily posts this week have taken on a theme. We are going to share with you some of the...

Feast with Purpose… the book

Feast with Purpose… the book

Created in response to Covid-19, Simon encouraged 140 chefs to contribute to the Feast With Purpose cookery book to help vulnerable hospitality workers. Developed entirely during the lockdown during the Covid-19 crisis, Simon used his industry standing to create the...

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