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National Apprentice Week 8th – 14th February 2021

National Apprentice Week 8th – 14th February 2021

This week is National Apprentice Week so we have taken the opportunity to celebrate our apprentices past and present! If you follow us on socials (@beyondfooduk) you will see our daily posts this week have taken on a theme. We are going to share with you some of the...

Seared mackerel with the pomegranate and manuka honey dressing

Seared mackerel with the pomegranate and manuka honey dressing

Stuff you'll need: For the mackerel: 2 tbsp extra virgin olive oil 1 small head spring greens, washed and shredded ½ red onion, peeled and sliced juice and zest of 1 lemon 4 fresh mackerel fillets, pin-boned and cut into 2 equal pieces For the dressing: seeds from 1...

Feast with Purpose… the book

Feast with Purpose… the book

Created in response to Covid-19, Simon encouraged 140 chefs to contribute to the Feast With Purpose cookery book to help vulnerable hospitality workers. Developed entirely during the lockdown during the Covid-19 crisis, Simon used his industry standing to create the...