Feast with purpose 4th February 2023
Chef Simon Boyle and James Golding with Sam & Shauna – SOLD OUT
Chef Simon Boyle & Freshlife Trainees will cook alongside
James Golding, Pig Hotel Group & a Sunday Brunch regular!
with Sam & Shauna, BBC Big Cook Out Series.
Listen to James Golding talk about his food memories
Tickets are £65 each or £500 for a table for 10.
Join us for:
- A five-course feast developed by Simon, James, Sam & Shauna!
- A signature Firefighter cocktail
- Stories from our beneficiaries
- Lots of laughter and even a raffle!
Held at Brigade Bar+Kitchen, 139 Tooley St, London, SE1 2HZ.
Gather your friends and family and book your tables now!
The Individual ticket - £65 each ticket sales has ended!
The Table of 10 - £500 ticket sales has ended!
Date
- 04 Feb 2023
- Expired!
Time
- 7:00 pm - 10:30 pm
Cost
- £65.00
Location
- 139 Tooley Street, London, SE12HZ
Website
https://thebrigade.co.ukThe Brigade Bar + Kitchen offers you a fun and interactive space, from working with a laptop and a coffee, dining in our lovely restaurant or enjoying one of our “Feasting Rooms”. Brigade forms the hub of a unique social enterprise collaboration between PwC, BaxterStorey and Beyond Food Foundation, an award winning community interest company and charity.
Organizer
-
Beyond Food
-
Phone
02070899444 -
Email
feast@beyondfood.org.uk -
Website
http://www.beyondfood.org.uk