News & Events

The Social Diner with Chris King

Chris King will be helping us to celebrate our 6th Birthday on Friday 22nd September with an exclusive 4 course menu!

Summer Freshlife course is here!

A five-day long interactive workshop that uses food as a catalyst to motivate and inspire people who have been at risk of, or have experienced, homelessness. Click here to find out more.

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United Kitchen Apprentice Graduation

Beyond Food Foundation is proud to announce the graduation of United Kitchen Apprentices Elias, Aaron, Ashia, Lloyd, Stewart, and Damian! These six chefs were celebrated for completing their NVQ Level 2 in Professional Cookery on 7th May 2014. All are now full-time chefs throughout London. A huge thank you to Chef Anton Edelmann who spoke at the event and to Chef Prue Leith for gifting the apprentices with signed copies of her cook book.

Congratulations to our graduating United Kitchen Apprentices - we are so proud of you!! Good luck on your continuing journeys.