News & Events

The Social Diner with Mark Hix

The incredible Mark Hix MBE will be delighting us with an exclusive 4 course menu on the 4th December!
Mark Hix

The Social Diner Presents Simon Boyle

Our very own Chef Founder, Simon Boyle, will be cooking a five course menu alongside our new apprentices.
Simon Boyle

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The Social Diner

with Chris King

Chris has been Executive chef at The Langham London since 2015, and oversees the food and beverage throughout the property, including the newly opened tavern The Wigmore.

When Michel Roux Jr and his father Albert opened their first collaboration in 19 years, Roux at the Landau at The Langham, Chris was appointed Head Chef.

Michel says of his protege, " Chris King is a rising star and his menus reflect the Roux trademark style of classically-constructed French dishes, blended with today's tastes for lighter choices. He has a modern approach to combining ingredients  and a contemporary style of presentation". 

The Social Diner does what is says on the tin so expect to meet new people, eat Michelin Star food and see Chris at work with our apprentices in our open kitchen at Brigade.

This is a one-off event and tickets are limited. 

A welcome drink is included in the ticket price. Additional drinks will then be available to purchase.