NVQ Graduation Celebration
On Tuesday 9th May we held a graduation ceremony for 19 apprentices from Cohorts 5 to 10 who have successfully completed their NVQ training and are now qualified professional chefs! We were grateful to be able to hold the event at the stunning Searcys Pavilion Road, where graduates and their guests enjoyed a delicious afternoon tea before the ceremony.
The event marked the end of a journey for the apprentices which started with Freshlife and ended with gaining a Level 2 NVQ qualification, culinary skills and friends for life.
We wish the apprentices all the best for their future careers in the kitchen, and beyond!