News & Events

The Social Diner with Mark Hix

The incredible Mark Hix MBE will be delighting us with an exclusive 4 course menu on the 4th December!
Mark Hix

The Social Diner Presents Simon Boyle

Our very own Chef Founder, Simon Boyle, will be cooking a five course menu alongside our new apprentices.
Simon Boyle

My Donate image

In 2014, Beyond Food Foundation is delighted to announce a new partnership working with Nevilles UK. Nevilles UK has recently provided Beyond Food Foundation with over £10,000 worth of kitchen equipment for our training kitchen at Brigade where we deliver a host of training programmes and opportunities all of which are aimed at equipping people with the skills, confidence and motivation to move forward and seek employment. This equipment will enable Beyond Food Foundation to enhance the work that we do within the kitchen and ensure that everyone can take part and really Get Stuck In.

Nevilles UK has also committed to providing each apprentice with a “back to work” package that includes uniform, safety shoes, professional chef knives and a Practical Cookery Book to support their learning. This contribution will be fundamental in building the long term success of both the programme and the apprentices.

Beyond Food Foundation is immensely grateful for the support from Nevilles UK and is excited to continue to grow and develop the partnership in line with the charities’ ambitious aims and objectives.