News & Events

The Social Diner with Mark Hix

The incredible Mark Hix MBE will be delighting us with an exclusive 4 course menu on the 4th December!
Mark Hix

The Social Diner Presents Simon Boyle

Our very own Chef Founder, Simon Boyle, will be cooking a five course menu alongside our new apprentices.
Simon Boyle

My Donate image

'Get Stuck In' is a professional work experience course that will give participants the skills and experience that they will need to work in London's catering industry.

During 'Get Stuck In' participants will:

  • Gain three weeks of work experience in a professional kitchen
  • Experience classroom life and get the opportunity to earn up to 7 accredited certificates from our partner and training provider Babcock Training
  • Participate in professional development workshops based on topics such as: CV and covering letter writing, interviewing skills, dressing for success, and perfecting job searching techniques, and
  • Get an introduction to the 'United Kitchen Apprenticeship' and have the opportunity to apply if eligible

 

You must complete Freshlife to be eligible for 'Get Stuck In'