News & Events

Manuel Mancuso, Head Chef at Brigade, will be cooking an exclusive four course menu on the 2nd of March

The Social Diner with Mark Hix

The incredible Mark Hix MBE will be delighting us with an exclusive 4 course menu on the 4th December!
Mark Hix

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Freshlife applications are now open!

A five-day long interactive workshop that uses food as a catalyst to motivate and inspire people who have been at risk of, or have experienced, homelessness.

During Freshlife, participants will:

Starting August 2017

To apply for Freshlife, please click here or alternatively get in touch with Jan, our Support and Progression Manager on:

We look forward to hearing from you!