News & Events

Manuel Mancuso, Head Chef at Brigade, will be cooking an exclusive four course menu on the 2nd of March

The Social Diner with Mark Hix

The incredible Mark Hix MBE will be delighting us with an exclusive 4 course menu on the 4th December!
Mark Hix

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This year, for the first time ever, you can buy our Chef Founder, Simon Boyle’s Christmas Puddings to enjoy at home or as gifts for your friends and family. Beautifully packaged and in three delicious varieties, profits from these puddings will help us to continue our work inspiring people who are at risk of, or who have experienced homelessness to gain meaningful employment.

Together, Brigade Bar & Bistro where our apprentice’s train for their first 6 months, Beyond Food and Simon Boyle are delighted to bring you these three indulgently delicious handmade Christmas puddings:

How to buy? Puddings are priced at £16, fully boxed and are on sale in Brigade. To get your puddings and help transform the lives of some of London’s most vulnerable people you can: