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NVQ Graduation Celebration

Celebrating with the 19 United Kitchen apprentices who have completed their NVQ training!
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During Freshlife you will attend five workshops over three weeks:

  • Week 1: one workshop (arranged ahead of time with you).
  • Week 2: one workshop (arranged ahead of time with you).
  • Week 3: three workshops over three days.

The next Freshlife course will start in August 2017, with recruitment open from mid-June

If you have any questions about Freshlife, please don't hesitate to contact Jan Seymour at jan@beyondfood.org.uk or 07805 688 293.

 

 

Out Front is a full time four week long professional work experience course that will give work ready participants the skills and experience that they will need to work in the Front of House Hospitality sector.

 The next Out Front course will be later in the year

 

 

 

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